This recipe for HOMEMADE SHERBET was given to me many years ago. It is an easy answer to a quick, family-friendly, inexpensive homemade sherbet. It only has three ingredients--and it is only limited by the flavors available by the Kool-Aid that gives it it's flavor! We especially like the lime, cherry, raspberry and grape. Cherry and raspberry would be great to use for the month of February--with a fun decorated sugar cookie--a great family night activity! It freezes up quick, and is surprisingly good! NOTE: Use different flavors of Kool Aid for special times during the year.
AMAZING HOMEMADE SHERBET
2 quarts whole milk
1 1/2 - 1 3/4 cups sugar, to taste
1 pkg any flavor Kool-Aid
Mix all ingredients together and freeze in an ice cream freezer according to directions on freezer.
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